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  • Teriyaki baby back ribs: roasted sweet potatoes
  • Chicken stuffed with spinach, prosciutto, Paleo ricotta, and sundried tomatoes: creamy garlic cauliflower and roasted veggies 
  • Turkey meatloaf smothered in ketchup and bacon: roasted carrots and brussel sprouts
  • Breaded chicken: 1/2 sweet potato and side of honey mustard sauce
  • Slow cooked balsamic beef: sweet potato hash
  • Creamy dill chicken: spaghetti squash and veggie